Bistro Manager

As a Bistro Manager, you will:

• ensure team members present in a positive manner
• optimise guest satisfaction
• train & mentor team members
• ensure that all operating, opening & closing procedures are followed
• maintain restaurant cleanliness
• staff management
• conflict resolution

What we are looking for:

• Supervisory experience – leadership skills
• exceptional customer service skills
• exceptional presentation, communication, time management & attention to detail
• Ability to maintain professionalism under pressure
• Ability to work a flexible roster – including nights & weekends
• Current Victorian RSA certificate
• Good numeracy & literacy skills
• be passionate, proud, have positive energy & a can do attitude
• Computer literacy
• Excellent money handling skills

Desirable:

• A current Victorian Gaming Licence & RSG

This is a full time position